From sizzling burgers to fresh seafood, quick bites to brick-oven pizza and creole-inspired barbecue, you can find it all on Florida’s Gulf Islands. Dine where the locals do or dine where everybody knows your name. Several independent restaurants cater to visitors with unique atmospheres and cuisine including two locales with distinct pier locations and one serving drinks from a coffin. Whatever your taste, you can find it here where key lime creations and Floribbean-style cuisine abound.