Executive Chef and Co-Proprietor of Euphemia Haye in Longboat Key and cookbook author, Chef Raymond Arpke touts 28 years as a restaurateur with much national media acclaim. Ray has participated in international cooking competitions, served as a guest chef at the James Beard House and the Kohler Food & Wine Experience, and teaches sold-out cooking classes every fall.








Euphemia Haye -- Nestled away in a lush tropical setting on the barrier island of Longboat Key, Florida, is one of the finest American restaurants and most romantic restaurants in the country.

5540 Gulf of Mexico Dr.
Longboat Key, FL 32448
941-383-3633